Claudette's Specialties: Female and Male Hormonal Imbalances, PMS, Period Pain, Fibroids, Polycystic Ovaries/Syndrome, Endometriosis, Menopause, Prostate Problems, Low Libido, Natural Fertility Management: Contraception, Overcoming Infertility Problems (females and males), Preconception Care, Sex Selection, IVF support, Pregnancy Care: Pregnancy nutrition and remedies, Miscarriage support, Birth preparation, Doula: Childbirth support, Post-natal care for mother and child.

Granddaughters of Hamsters Sterilized by GM Soy

The most obvious clues about the danger of genetically modified (GMO) foods are that just about EVERY species of animal that is offered a GMO food vs a non-GMO food will avoid the GMO one. Many times they will do this to the point of starvation, as they have an intuitive sense of the danger of this food. It has been well reported the effects of GMO foods on potential problems with fertility, birth weight of offspring & infant mortality. Now the latest research from Russia provides shocking confirmation of genetically modified foods causing sterility in future generations. Anything containing soy or soy derivatives should be avoided, as well as anything containing corn, the most obvious ingredient being high fructose corn syrup.
Sources: Institute for Responsible Technology, "Genetically Modified Soy Linked to Sterility, Infant Mortality"; The Voice of Russia April 16, 2010; Grist April 20, 2010
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Avoid Foie Gras

Foie gras, translated literally from French means "fatty liver" and is considered a delicacy by many. French cuisine, certainly, wouldn't be what it is without it. But it's also a highly controversial food, considered by many to be cruel to animals, due to the force-feeding of ducks and geese. However, the other concern is the nutritional value of liver that has been fattened up with a mash of oil and genetically modified poor quality corn. This is certainly a food to avoid for your health.
Source: Times Online April 22, 2010; Telegraph.co.uk April 16, 2010
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Bored to death?

It was found that those who report a great deal of boredom are more likely to be younger, to be women, to rate their health worse, to be in low employment grades and to report lower physical activity levels. They were also more likely to die from a cardiovascular (CVD) fatal event. Whilst some aspects of life may not be so easily modified (e.g. disease status or position in society), proneness to boredom, particularly in younger populations, could be indicative of harmful behaviours such as excessive drinking, smoking, taking drugs and low psychological profiles.
Source: Britton, A. & Shipley, M.J. Bored to death? International Journal of Epidemiology 2010;1-2 doi:10.1093/lje/dyp404
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Pesticides Damage Your Thyroid

Your thyroid gland plays an important role in regulating your metabolism and energy use. There is growing evidence linking pesticides to thyroid problems. One study examines 16,500 women living in the US who were married to men seeking certification to use restricted pesticides. They found that 12.5% women had thyroid disease with 7% having underactive thyroids (hypothyroidism). In the general population, the rate of diagnosed thyroid disease ranges from 1 to 8%. The study found that organochlorine pesticide use was associated with a 1.2x > risk of hypothyroidism. Exposure to fungus killers 3x the chances of hypothyroidism. Maneb/mancozeb also 2x the women's risk of hyperthyroidism. The herbicide paraquat almost 2x the likelihood of hypothyroidism. Yet another example of how your environment can impact on your health.

Source: American Journal of Epidemiology.
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Radiation Terror

With fears regarding terrorism rising, full-body scanners may soon be in airports all over the world. What then, about your exposure to radiation? At this stage, depending on the machine used, estimates are that you will be exposed to around 10 microRem of radiation per scan; equivalent to flying for two minutes at 30,000 feet.

Source: Wellbeing Magazine Vol 126
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Blue Memories

Aside from their general health benefits, animal studies have suggested that blueberries increase neuron-to-neuron communication in the brain, improve glucose use in the brain & are involved in memory function. So researchers tested the effects in humans: participants in their 70s who were showing early signs of memory loss had to drink 2 1/2 cups of blueberry juice daily for 12 weeks compared with placebo. Those who had drunk the blueberry juice showed improved paired associate learning & improved word list recall. There was also a trend toward reduced depressive symptoms & lower glucose levels. The results suggest that blueberries may be a way to ward off memory loss - if you can remember to take them.

Source: Journal of Agriculture and Food Chemistry
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Sydney Food Connect

Fresh organic inexpensive food direct from farmers - Sign up now!
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Louis Bonduelle Foundation

Nutritional website on vegetables from France - excellent resource articles, nutritional content of vegetables, article on how to encourage children to eat vegetables etc.
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Nanotechnology Concerns

Nanotechnology involves the use of tiny particles which can penetrate through a membrane that normally would not allow it to enter. Many cosmetics and skincare products are now using this technology to their advantage eg. to reduce a white film left on the skin surface or enhance aborption of certain ingredients. However, the concern is that there can be a build up of these chemicals in the body as the skin's previous protective barrier is constantly overrided. The effect of these chemicals or of other unwanted or toxic ingredients in the product can have damaging effects. Some specialists view them as so dangerous in fact, that they are becoming known as "universal asbestos".

The toxic cosmetic & skincare ingredients include known carcinogens such as:
- Ethylene oxide
- Dioxane
- Nitrosamines
- Formaldehyde
- Acrylamide

Check all your products that they do not contain these chemicals and avoid skincare products that use nanotechnology.
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Being Fat Degrades Your Brain

A long-term study of > 6,500 people in northern California found that those who wre overweight at age 40 were more likely to succumb to dementia in their 70s. A long-term study in Sweden found that, compared to thinner people, those who were overweight in their 40s experienced a more rapid, and more pronounced, decline in brain function over the next several decades. Consistent with this, the brains of obese people often show signs of damage. The obvious question is: can obesity-associated brain damage be reversed? No one knows the answer but a healthful diet and plenty of exercise, have repeatedly been shown to protect the brain.

Source: Panaxea - World Medicine www.panaxea.com
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