Claudette's Specialties: Female and Male Hormonal Imbalances, PMS, Period Pain, Fibroids, Polycystic Ovaries/Syndrome, Endometriosis, Menopause, Prostate Problems, Low Libido, Natural Fertility Management: Contraception, Overcoming Infertility Problems (females and males), Preconception Care, Sex Selection, IVF support, Pregnancy Care: Pregnancy nutrition and remedies, Miscarriage support, Birth preparation, Doula: Childbirth support, Post-natal care for mother and child.

GM Crops Make Minor Pests a Major Problem

Cotton that has been genetically modified "Bt cotton" to poison an insect pest, boilworm, is causing a massive increase in the number of other insects. More than 4 million hectares of Bt cotton are now grown in China & the numbers of of mirid bugs have increased 12-fold since its introduction.
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Roundup Creating Superweeds for Farmers

As reported in the New York Times, farmers' widespread use of Roundup weedkiller is creating Roundup-resistant superweeds, like the overuse of antibiotics. There are now 10 different species of superweeds resistant to Roundup, spread over 22 states in USA & millions of acres of crops.
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Paediatrics: Most Babies Need More Vitamin D

Most babies should take a daily vitamin D supplement, available in inexpensive drops, a new study shows. That will be a big change for most parents -- and even many pediatricians. Those drops are needed, the study published online in Paediatrics says, because only 5% to 37% of American infants met the standard for vitamin D set by the American Academy of Pediatrics in 2008: 400 international units a day.
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Air Pollution Harming IVF Success

Scientists have revealed that air pollutants, particularly those emitted by power stations, are causing IVF treatments to fail. A study led by doctors from the Penn State College of Medicine in Pennsylvania showed fertility treatment success rates were slashed in contaminated areas. The most damaging pollutants are emitted by power stations burning fossil fuel & diesel exhaust.
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Vaginal Births Best for Bubs

According to a recent story in the Sydney Morning Herald May 30, natural births are better for babies. Babies born by caesarean section are more vulnerable to asthma, allergies & infection as they miss out on receiving their mothers' good bacteria during birth, says Professor Patricia Conway from University of NSW. However, emergency caesareans performed after labour had begun & if the waters had broken, meant babies did receive a small amount of the beneficial bacteria. Elective caesareans were "sterile" & did not receive this but babies had other chances to receive their mother's bacteria with skin-to-skin contact directly after birth & if they were breastfed.
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Aussies Don't Rug Up Enough During Winter

According to a Sydney Morning Herald article May 26, researchers at Queensland University of Technology (QUT) have warned that Australians fail to dress appropriately or properly insulate their homes during the colder months which places extra strain on the body, sometimes fatal! When the temperature falls below 19C in Australia, the death rate from heart & circulatory problems goes up & at a higher rate than compared with the effects of frigid winters on people in countries like Finland & Sweden. Heart-erlated deaths & complications could be prevented by simple solutions like wearing thermals, hats, gloves, slippers, not by turning up indoor heaters as people tend to heat just one room & then get cold when they move to other non-heated rooms.
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Rats on Junk Food Pass Cancer Down the Generations

Recent research shows that what you eat, especially while pregnant, can affect not only your children but also your grandchildren. When pregnant rats were fed a fatty diet, both their daughters and granddaughters proved to be at greater risk of breast cancer. In fact, even if the daughters of the first generation of rats ate healthily, their offspring - the 3rd generation - were still at greater risk of disease.
Your diet also influences genetic expression. Even though you may be genetically predisposed to a health problem, you're not necessarily destined to express those genes - unless your current diet and lifestyle turns them on.
Source: New Scientist April 20, 2010
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Mushrooms & The Vitamin D Link

For one of the sunniest, most temperate countries in the world, Australia has an increasingly high rate of Vitamin D deficiency. A shortage of this important fat soluble vitamin has been linked to a number of health issues such as diabetes, arthritis, hypertension, depression and certain cancers. While the warnings of excess sunshine have been well and truly heeded, many Australians are going so far to slip, slop, slap that we are actually blocking benefits of regular time spent outdoors. According to research, 41% of people in SE Qld, 67% of Tasmanian women & 58% of aged care residents in Melbourne were Vitamin D deficient, not to mention 83% of dermatologists in the winter time!
Surveyed Australians consume around 25% of the recommended 10mcg of Vitamin D per day but at age 70 the body needs 15 mcg/day. Very few foods naturally contain Vitamin D, mainly oily fish, egg yolks & some fortified foods. Research has shown that mushrooms growing naturally in the wild contain Vitamin D. Commercially grown mushrooms, however, have little Vitamin D. The Australian Mushroom Industry began a small trial in Dubbo in 2007 "to test the effect of UV lights during the growing stage". We look forward to new and improved mushrooms in the future!
Source: www.mushroomsforlife.net
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Granddaughters of Hamsters Sterilized by GM Soy

The most obvious clues about the danger of genetically modified (GMO) foods are that just about EVERY species of animal that is offered a GMO food vs a non-GMO food will avoid the GMO one. Many times they will do this to the point of starvation, as they have an intuitive sense of the danger of this food. It has been well reported the effects of GMO foods on potential problems with fertility, birth weight of offspring & infant mortality. Now the latest research from Russia provides shocking confirmation of genetically modified foods causing sterility in future generations. Anything containing soy or soy derivatives should be avoided, as well as anything containing corn, the most obvious ingredient being high fructose corn syrup.
Sources: Institute for Responsible Technology, "Genetically Modified Soy Linked to Sterility, Infant Mortality"; The Voice of Russia April 16, 2010; Grist April 20, 2010
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Avoid Foie Gras

Foie gras, translated literally from French means "fatty liver" and is considered a delicacy by many. French cuisine, certainly, wouldn't be what it is without it. But it's also a highly controversial food, considered by many to be cruel to animals, due to the force-feeding of ducks and geese. However, the other concern is the nutritional value of liver that has been fattened up with a mash of oil and genetically modified poor quality corn. This is certainly a food to avoid for your health.
Source: Times Online April 22, 2010; Telegraph.co.uk April 16, 2010
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